Oranges, shallot rings, jalapeno and caper Aioli.
Lump crab meat, cream cheese, scallions, served with grilled pita and baguette.
Garlic herb fries with malt vinegar mayo.
Prepared daily.
Cheddar and Gouda Cheese, Bacon, Diced Jalapeno, Panko Bread Crumbs
With marinated tomatoes, warm pita, and celery sticks
Buffalo or chili - honey.
With brown sugar Aioli.
Blue Cheese, Candied Pecans, Appelwood Smoked Bacon, Shaved Cipollini, Blackberry Vinaigrette
Chopped Romaine, Black Bean and Corn Pico de Gallo, BBQ Grilled Chicken, Avocado, Jicama, Tortilla Strips, Smoked Gouda, Chipotle Ranch
Grape Tomatoes, Fresh Mozzarella, Opal Basil, Rosemary Salt, Basil Oil, & Balsamic
Free-range chicken, avacado, egg, bleu cheese, double-cured bacon and herb vinaigrette.
London Broil, Field Greens, Gingered Mushrooms, Tomatoes, Caramelized Onions, Shaved Parmesan, Crisp Parsnips, Balsamic Vinaigrette
Grilled chicken, BBQ sauce, roasted corn, diced tomatoes and mozzarella.
Mozzarella, fontina, parmesan & blue cheese, garlic, spinach, sauteed red onion, artichoke puree, microgreens, aged balsamic
Grilled chicken, bleu cheese dressing, house wing sauce, red onion, celery and mozzarella.
Black Olives, Red Onion, Feta Cheese, Olive Oil, Garlic, and Spinach
Fresh mozzarella, tomatoes, basil.
Braised beef short rib, grilled chicken, Canadian and applewood-smoked bacon, fontina cheese, and marinara sauce.
Sushi grade Ahi, avocado, lettuce, cucumber, and a creole remoulade.
double-cured bacon, lettuce, tomato and house made mayo, whole wheat bread.
Carrot apple slaw, bbq sauce and challah bun.
Free-range chicken, prosciutto, mozzarella and toasted sage.
Grilled chicken, red pepper hummus, spinach, avocado, tomoatoes, cucumbers, citrus vinaigrette and served with a side salad.
Celery, grapes, Walnuts, Granny Smith apples, curry aioli and whole wheat bread.
Fontina, Provolone, Gruyere, Tomato, Applewood Smoked Bacon, Basil Spread
Eggplant, portabella, red onion, fenel, fresh mozzarella.
Corned beef, swiss cheese, carrot apple slaw, hand-cut fries and marble rye bread. + Add fried egg - $1
Avocado, Crispy Onions, Chipotle Mayo, Rosemary Herb Foccacia
Artichokes, marinated tomatoes, fresh mozzarella, olive tapenade aioli, ciabatta
Free-range chicken, spicy peanut sauce, greens, carrots and cucumbers.
With green apples and honey mustard on whole wheat bread.
Lean ground bison with sauteed onions, pepper jack cheese and roasted garlic aioli.
Double-cured Duroc bacon, roasted onions, swiss cheese, portabella mushrooms, shredded lettuce, tomatoes, and garlic aioli.
Double-cured Duroc bacon, swiss cheese, lettuce, fried egg.
Sauteed onions, mushrooms, and bleu cheese - mixed green salad. No fries, no bun.
Bacon, cheddar cheese, crispy onions, sauteed onions, smokey horseradish BBQ sauce, lettuce, gouda and tomatoes in a tortilla.
Spinach, Avocado, roasted pepper and remoulade.
Shredded lettuce, avocado, tomato, garlic aioli.
Flavors change daily.
Served with vanilla ice cream and topped with white chocolate ganache, raspberry puree and candied walnuts.
* House Cabernet – Raywood Vineyards-California - $6.50 /24
* House Malbec – Alamos- Argentina- $6.50 /24
* House Pinot Noir – Red Bicyclette- France - $6.50 /24
Las Rocas Garnacha- Spain - $7 /27
Terras Do Sado Periquita – Portugal - $7 /27
Santa Ema Syrah- Chile - $7.50 /29
The Show Cabernet Sauvignon- California - $8.50 /32
Layer Cake Shiraz- Australia - $9 /35
Campo Viejo Rioja Reserva- Spain - $8 /32
Di Majo Norante Organic Aglianico- Italy- $10/39
Quinta Do Portal Tawny 10 yr Port- Portugal- $9
*House Chardonnay- Hayes' Ranch- California- $6.50/24
*House Pinot Grigio- Vila Pozi- Italy- $6.50/24
*House Sauvignon Blanc- Crane Lake- California- $6.50/24
Martin Codax Albarino- Spain- $7.50/30
Zolo Mendoza Chardonnay- Argentina- $7.50/30
Firehose Gewurtztraminer- California- $7/26
Mezzacorona Moscato D'asti- Italy- $7/26
Melipal Malbec Rose- Argentina $7/27
Amstel Light - 4
Anchor Steam - 4.50
Bass - 4
Budweiser - 3
Bud Light - 3
Blue Moon - 4
Blue Moon Seasonal - 4
Coors Light - 3
Corona - 4
Corona Light - 4
Harp - 4
Heineken - 4
Heineken Light - 4
Michelob Ultra - 3
Miller Light - 3
National Bohemian - 2
Negra Modelo - 4
New Castle - 4
Red Stripe - 4
Sam Adams - 4
Sam Adams Light - 4
Sam Adams Seasonal - 4
Stone Ipa - 5
St Pauli Girl N/A - 4
Woodchuck Amber Cider - 4
Hoegaarden - 5
Dogfish Head 60 Min IPA- 5
Magic Hat Seasonal- 5
McHenry Lager - 6
Strongbow Cider- 6
Guiness - 6
The Brewer’s Art Resurrection - 6
Anchor Porter- 6
Lancaster Strawberry Wheat - 6
Flying Dog Belgian IPA- 6
Warsteiner Verum- 5
3 Olives Chocolate Vodka, Godiva Dark Chocolate, Cream
Espresso Vodka, Kahlua, Cream
3 Olives Chocolate, Cream, Splash Crème De Menth
Absolut Pear, Pineapple, Sour Apple Liqueur, Splash Grenadine
Stolichnaya Vodka “Dirty” With A Pepperoncini
Absolut Citron, Kasmir Vanilla Brandy, Pineapple Juice, Garnished with a Cherry
Absolut, Pomegranate Liqueur,Triple Sec, Splash Lime
Absolut Mandrin, Peach Liqueur, Chambord, Pineapple and Cranberry
Absolut Ruby Red, Triple Sec, Grapefruit Juice, Salt Rim
Sweet Tea-Ni Sweet Tea Vodka, Splash Lemonade
Traditional Tanqueray Martini
Sauza Hornitos, Patron Citronage
Sauza Hornitos, Patron Citronge
Sauza Gold, Triple Sec, Mango Liqueur
Sauza Gold, Triple Sec, Peach Liqueur
Sauza Gold, Triple Sec, Rapberry Liqueur
Gran Centenario Anejo, Patron Citronge, Grand Marnier
Stoli Blueberi, Lemonade, Splash Blue Curacao and Club Soda
Goslings Rum, Saranac Ginger Beer, Muddled Lime
Stoli Cranberi, Orange Juice, Cranberry
Patron Silver, Pineapple, Grenadine
Acqua Panna Still - 3
Coffee / Tea - 2
Iced Tea - 2
Juice - 2.25
Lemonade - 2.50
Pellegrino Sparkling - 3
Red Bull - 4.50
Soda - Pepsi Products - 2
Saranac’s Orange Cream Soda - 2.75
Saranac’s Ginger Beer - 2.75
Eggs, bacon, bell peppers, onions, and cheddar cheese, baked and served with mesclun greens
Cinnamon battered Texas toast baked golden brown, topped with candied walnuts and blackberry compote.
Buttermilk pancakes with blueberry and coconut compote, dusted with powdered sugar.
Smoked bacon, roasted onions, Swiss cheese, portabella mushroms, organic greens, tomatoes, and garlic aioli served with a side of potato hash
Vermont cheddar, tomato, applewood smoked bacon, and basil spread, served with fruit
Roma tomatoes, fresh mozzarella and chopped basil.
Three egg omelet with Swiss cheese, mashed red bliss potatoes, bacon, sour cream, and scallions, served with homefries.
Your choice of turkey, chorizo, or portabella mushroom, with onions, bell peppers, and sliced jalapenos tossed with scrambled eggs and crip tortilla chips, topped with melted Monterrey Jack cheese, served with two flour torillas, salsa, and our potato hash
Sauteed button mushrooms, onions, and ham, scrambled with eggs and sandwiched on our grilled sourdough bread with melted cheddar cheese, served with fresh fruit
Three eggs any style with bacon, Italian sausage, homefries and toast.
Fresh Tomatoes, sliced ham, and two eggs over hard with melted cheddar chees, on sourdough and served with fruit
With green apples and honey mustard on whole wheat bread served with fresh fruit
